You get a very nice Pork tenderloin sauteed with mushrooms accompanied by a sweet potato and bean rissole, served with a red wine jus. And you get it served on a square plate.
Not cooked by me, I hasten to add. It was delicious.
On a separate note, thanks to everyone for their sympathy and helpful suggestions regarding my runny red border. Unfortunately, the test wash this afternoon with 2 colour catchers resulted in the red fabric winning hands down. So, there's nothing for it, the border will have to go and I'll make a new one. I'll un-pick it tonight then sew it again on my day off on Wednesday. That' way it'll seem like a new project.